Ice Sage Blog

If you’ve had a frozen beverage program running for a few years, you’ve likely had to have your equipment serviced or repaired at some point.

Frozen drinks are the fastest-growing segment in the beverage industry, and they are one of the easiest ways to increase profits, with minimal costs and a small footprint.

A growing number of retailers are implementing a frozen beverage program, due to extremely high profit margins, small footprint, and little required labor, skill, or training to operate.

Here are 5 tips Convenience Stores can use to instantly drive more foot traffic and see huge increases in sales.

Every business is looking for new ways to increase revenue and profitability that are both effective, and require minimal effort and expense.

Every business is looking for new ways to increase revenue and profitability that are both effective, and require minimal effort and expense.

When it comes to fun and exciting products that draw customers in, and also maximize profits, few products beat frozen carbonated beverages.

With so many different equipment brands, beverage distributors, frozen drink machine models and drink types, starting a frozen beverage program can seem intimidating. Learn how to ensure that you select the frozen beverage program that is best for your specific business.

As consumer demands are evolving, C-stores will rethink what they are offering for convenience, especially in the drink department.

As the frozen beverage category has expanded to encompass a wider range of products, and equipment , more and more industries are investing in commercial frozen drink programs.