Ice Sage Blog

With so many different equipment brands, beverage distributors, frozen drink machine models and drink types, starting a frozen beverage program can seem intimidating. Learn how to ensure that you select the frozen beverage program that is best for your specific business.

As consumer demands are evolving, C-stores will rethink what they are offering for convenience, especially in the drink department.

As the frozen beverage category has expanded to encompass a wider range of products, and equipment , more and more industries are investing in commercial frozen drink programs.

Adding a frozen beverage program is a smart and easy way to expand your product offerings and lure in customers to purchase frozen drinks !

As brightly colored, sugary refreshments, frozen drinks are providing another reason to stop at a convenience store or a restaurant.

Setting up a frozen drink program has endless benefits.

Frozen drinks have always been a popular item. From snow cones to slushes, ICEE’s to milkshakes, frozen drinks are specialty beverages that customers don’t mind splurging on. Operators can sell frozen beverages as a premium item, raising the price compared to regular fountain drinks.

Finding the best, most reliable equipment with superb customer support for your frozen drink program is an important factor to consider in maximizing profit potential.

Make some time to meet with the FBD team at booth 6025 to help you start your frozen program now!

People can now enjoy a thirst-quenching frozen cocktail served from FBD equipment at Disney’s Art of Animation Resort in The Drop Off Pool Bar.