Ice Sage Blog

As brightly colored, sugary refreshments, frozen drinks are providing another reason to stop at a convenience store or a restaurant.

Setting up a frozen drink program has endless benefits.

Frozen drinks have always been a popular item. From snow cones to slushes, ICEE’s to milkshakes, frozen drinks are specialty beverages that customers don’t mind splurging on. Operators can sell frozen beverages as a premium item, raising the price compared to regular fountain drinks.

Finding the best, most reliable equipment with superb customer support for your frozen drink program is an important factor to consider in maximizing profit potential.

Make some time to meet with the FBD team at booth 6025 to help you start your frozen program now!

People can now enjoy a thirst-quenching frozen cocktail served from FBD equipment at Disney’s Art of Animation Resort in The Drop Off Pool Bar.

Frozen Carbonated Beverages offer maximum profits, great taste, and unlimited custom flavors.

Whether at a fast casual restaurant or a convenience store, a frozen drink machine gives an opportunity to continue to thrive and evolve to fit customers’ needs and preferences.

FBD introduces a new feature on our website –the Ice Sage Blog! This series of blogs and videos will acquaint you with the FBD family and give you insight into some of the industry’s best kept secrets for success.